Listar por tema "CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA::CIENCIAS AGRARIAS::AGROQUÍMICA"
Mostrando ítems 1-4 de 4
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Análisis de perfil de textura de frutos partenocarpicos de mango cv. "Ataúlfo"
(Revista Mexicana de Ciencias Agrícolas, 2019-08) -
Estabilidad térmica de aceite virgen de coco obtenido de dos cultivares crecidos en Guerrero, México.
(Rev. Fitotec. Mex., 2019-02)The interest in virgin coconut oil has grown in recent years due to its beneficial effects on health and its attractive physicochemical and sensorial characteristics for the consumer. In this study, the thermal stability ... -
Evaluación de la deshidratación osmótica para el enriquecimiento con compuestos bioactivos en manzana.
(Revista Mexicana de Ciencias Agrícolas, 2019-08) -
Intoxication and risks derived from exposure to pesticides in farmers Metztitlan Hidalgo, Mexico
(KASMERA, 2015-01)The aim of the investigation consists on describing the toxic impact of pesticides, as well as analyzing farmers' awareness and knowledge about their uses and risks by conducting a discourse analysis and community intervention ...